These soft, chewy cookies are like a warm hug before bed — rich with calming cacao, and magnesium from WelleCo’s Evening Elixir. Made with simple ingredients, they support relaxation without any refined sugar or stimulants. Pair with a warm evening elixir hot chocolate or herbal tea for the ultimate wind-down snack.
Ingredients (makes 6–8 cookies):
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1 cup rolled oats
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1/2 cup almond meal or oat flour
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1/2 tsp cinnamon
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Pinch of sea salt
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1 ripe banana, mashed
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2 tbsp almond butter or tahini
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1 tbsp maple syrup (optional, depending on banana sweetness)
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1 tsp vanilla extract
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Optional: dark choc chunks or chopped walnuts for extra indulgence
Method:
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Preheat oven to 175°C (fan-forced) and line a baking tray.
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In a bowl, mix dry ingredients: oats, almond meal, Elixir powder, cinnamon, and salt.
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In another bowl, mix mashed banana, almond butter, maple syrup, and vanilla.
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Combine wet and dry ingredients. Fold in choc chips or nuts if using.
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Scoop into small cookie shapes and flatten slightly.
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Bake for 12–15 minutes until just golden. Cool slightly before serving.