Iced Spiced Pumpkin Pie Matcha

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Make this at home and avoid being every baristas worst nightmare...

WelleCommunity’s Lucy from @lucycooksgower, creating her Pumpkin Pie Matcha using The Super Elixir™ for an extra boost. Smooth, satisfying, and full of goodness! ⁠

MAKE WELLE: ⁠
2tsps The Super Elixir™ Greens⁠
1tsp Pumpkin Pie Matcha Powder⁠
1tsp Collagen Powder⁠

Method:⁠
1. Whisk these together with cold water until any lumps disappear. ⁠
2. Add ice, then top with milk of your choice. ⁠
3. If you love sugar, add maple syrup for some extra sweetness⁠

Welle Tip:⁠
Add The WelleCo Collagen Elixir to enjoy skin-nourishing benefits.⁠

 

Image and recipe credit: @lucycooksgower

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