Make this at home and avoid being every baristas worst nightmare...
WelleCommunity’s Lucy from @lucycooksgower, creating her Pumpkin Pie Matcha using The Super Elixir™ for an extra boost. Smooth, satisfying, and full of goodness!
MAKE WELLE:
2tsps The Super Elixir™ Greens
1tsp Pumpkin Pie Matcha Powder
1tsp Collagen Powder
Method:
1. Whisk these together with cold water until any lumps disappear.
2. Add ice, then top with milk of your choice.
3. If you love sugar, add maple syrup for some extra sweetness
Welle Tip:
Add The WelleCo Collagen Elixir to enjoy skin-nourishing benefits.
Image and recipe credit: @lucycooksgower